Cashew Chicken

CASHEW CHICKEN

Back to Recipes

Back to Main Dishes

Preheat oven 350 degrees

In mixing bowl combine:

1 pound boneless, skinless chicken breasts, cut into 1 inch cubes

1 med. onion, chopped

2 cups fresh broccoli pieces

2 cups boiling vegetable broth

1 cup uncooked brown rice

2 Tbsp. Bragg's Aminos (or 2 t salt)

1 tsp. ground ginger

pepper to taste

3/4 cup raw cashews

Transfer to 7x11" baking dish or 2 quart casserole.

Cover and bake 45 minutes - 1 hour.

May make it early and bake it later. Mix everything but the broth, transfer it to baking dish and refrigerate. When ready to bake, pour the broth over it and bake.

Submitted by Joyce Miller