Carob Avocado Pudding
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2 ripe avocados
2 1/2 T carob powder
1/2 t salt
1 T vanilla (optional)
1 packet stevia, or loose to taste
Blend the above, adding up to 1/2 coconut or other unsweetened milk till you get a nice creamy consistency.
Refrigerate till chilled. Do not keep more than a day.